Tuesday, Dec 31, 2024 at 5:00pm
From 5 PM to 8 PM, we're offering the perfect pre-game experience to get you energized for a night of celebration
A BBQ Feast! Executive Chef Chris Reynolds has crafted a Southern-inspired menu featuring: Whole smoked Berkshire pig, braised collard greens, bbq baked beans, fresh cornbread with whipped honey butter, baked mac and cheese, and housemade pickles.
Raise a Glass to Great Taste Pair your meal with a selection of craft beer favorites like Maine Lunch IPA and Manor Hill Pilsner plus cider and hard-seltzer selections.
And of course, there will be whiskey - enjoy an endless menu of select BBQ-perfect pours that feature smokey and woodsy flavors.
Time: 5:00 pm - 1:00 am
Click here to Buy Tickets
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