New Year's Eve

Lunch 12pm -3pm: regular men or optional Winter Holiday Combo| Dinner 3:30pm- last seating 11pm: Prix Fixe 5 Courses $95 per person includes a champagne/cider toast & more!

Each couple will receive a champagne/cider toast, $25 Dip Certificate for your next visit and a bottle of our Garlic & Wine Seasoning!

First Course:

choose one per guest:

Italian Wedding Soup
hearty vegetables | spinach | beef meatballs | acini de pepe

Shrimp Cocktail
fresh cooked shrimp | sriracha ginger plum sauce

Tofu Skewer
fried tofu | sriracha ginger plum sauce

Second Course:
served with artisan breads | seasonal fruits | fresh vegetables | charcuterie

try our featured:

Lobster Mac & 5 Cheese
cheddar | emmenthaler | fontina | butterkäse | gorgonzola | lobster meat | macaroni noodles | bacon | breadcrumbs

Short Rib Loaded Baked Potato Cheddar Cheese
aged cheddar | emmenthaler | broth base | green goddess | garlic & wine seasoning | potatoes | short rib | scallions

or choose from any of our famous cheese fondues

Third Course:

Pear & Arugula Salad
arugula | sliced pears | gorgonzola | sliced almonds | dried cranberries | house-made lemon poppyseed vinaigrette

or choose from any of our farm fresh salads

Fourth Course:
served with any cooking style | seasonal vegetables | signature dipping sauces

choose one per guest

Garden Vegan*
Impossible® Beef Polpettes, Beyond® Hot Bratwurst, Good Catch® Crab Cakes, Gardein® Chick’n

Celebration
Center Cut Filet Mignon, Basil Pesto Chicken, Shrimp, Garlic Pepper Sirloin

Countdown
Cold Water Lobster Tail, Basil Pesto Chicken, Shrimp, Garlic Pepper Sirloin

Fifth Course:
served with seasonal fruits | sweet treats

24K Gold Chocolate Fondue

Choice of milk, dark or white chocolate, swirled with toasted-marshmallow cookie butter caramel, golden pecans and flambeed with liquid gold
or choose from any of our decadent chocolate fondues

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