8th Annual Harvest Wine & Food Festival

Harvest Wine & Food Festival is hosted in WaterColor each October with four days of epicurean excellence that is sure to delight both wine and culinary enthusiasts alike.

The 2024 event will be hosted feature wine dinners, our famous Grand Tasting, a cocktail brunch, and much more. Rated as one of the premier wine and food festivals in the Southeast, Harvest provides patrons the opportunity to sip and savor some of the world’s finest wine and culinary selections.

Schedule:

October 17, 2024

6pm: Perchance Estates at Seagars presented by Stephen & Joan Carter

Join us for an intimate multi-course dinner featuring culinary creations by Chef Fleetwood Covington paired with wines from Perchance Estates and presented by Stephen and Joan Carter.

Cost: $250.00

Location: Seagar's Prime Steaks & Seafood

6pm: Mending Wall Winery and Phifer Pavitt at Vin’tij Food & Wine presented by the Powell Family

Presented by the Powell Family, join us for an intimate multi-course dinner featuring culinary creations by Chef Ignacio Bernal of Vin'tij Food + Wine paired with wines from Mending Wall and Phifer Pavitt.

Cost: $250.00

Location: Vin'tij Food + Wine

AXR Napa Valley at Fonville Press presented by First National Bank

Join us for an intimate multi-course dinner featuring culinary creations by Chef Coleman Jernigan paired with wines from AXR Napa Valley presented by First National Bank at Fonville Press in Alys Beach.

Cost: $250.00

Location: Fonville Press

6pm: Gamba Vineyards & Winery at Wild Olives presented by Carol & Carter Zorn

Join us for an intimate multi-course dinner featuring culinary creations by Chef Chris Trovas paired with wines from Gamba Vineyards and Winery at Wild Olives.

Cost: $250.00

Location: Wild Olives

6pm: William Cole Vineyards feat. Chef Tyler Lyne presented by Setco Services

Presented by Setco Services and 360 Blue, join us for an intimate multi-course dinner featuring culinary creations by Chef Tyler Lyne of Ruche South paired with wines from William Cole Vineyards in a beautiful private home in WaterColor. From the team that brought you Tasting TBL, Chef Lyne's culinary creations are not to be missed.

Cost: $300.00

Location: 73 Western Lake Drive, WaterColor, FL

October 18, 2024

7pm: Harvest After Dark

Harvest After Dark offers a lively yet upscale ambiance, inviting a limited crowd to indulge in an evening of elevated wines, unlikely pairings, and culinary delights crafted by talented celebrity chefs from across the southeast.

Cost: $250.00

Location: Cerulean Park, WaterColor, Fl

October 19, 2024

1pm - 4pm: Grand Tasting General Admission presented by 360 Blue

Harvest After Dark offers a lively yet upscale ambiance, inviting a limited crowd to indulge in an evening of elevated wines, unlikely pairings, and culinary delights crafted by talented celebrity chefs from across the southeast.

Cost: $250.00

Location: Cerulean Park, WaterColor, Fl

1pm - 4pm: Grand Tasting VIP presented by The Dahler & Co. Team with Scenic Sotheby’s & Emerald Coast Magazine

Explore tasting stations featuring wines from around the world, along with seafood, barbecue, and provisional stations manned by some of the best culinary talent in the Southeast. The Grand Tasting's VIP Tent is presented by The Dahler & Co. Team with Scenic Sotheby’s and Emerald Coast Magazine and will feature elevated wine, beer, and culinary options as well as a dedicated lounge area, live music, and a cocktail bar.

Cost: $325.00

Location: Cerulean Park, WaterColor, Fl

October 20, 2024

11am: Parisian Cocktail Brunch presented by Driftwood Wine & Spirits

Presented by 360 Blue, join us for a spirited festival finale as we pair ingredient-driven cocktails created by the talented Better Together Beverage team and featuring Half Shell Vodka with a Parisian themed menu created by Chef Kristen Hall.

Cost: $200.00

Location: 73 Western Lake Drive, WaterColor, FL

Date: October 17 - 20, 2024

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