The pies of Valley View Orchards were created in 1975, in our home kitchen, to compliment our pick-your-own apple business in Greenland, New Hampshire. In 1987 the family business relocated to its present setting in beautiful, Hebron, Maine. A fully functional, state-inspected facility was constructed. The business has grown from a 20 to 30 pie operation into a 1600 pie-per-day facility.

We maintain 60 acres of orchards, harvesting a new supply of apples from August through October. These apples are peeled for our pies, or put into CA (controlled atmosphere) storage for later use. The use of CA storage assures us that quality apples are available from one crop to the next. The apples are grown using the Integrated Crop Management System that minimizes the amount of chemicals required to produce heathy, tasty fruit.