MENU

Amuse

- House Cured Salmon

- Pickled Vegetables and Herbed croutons

- Calcada Vino Vherde  

Appetizer

- Paella Croquette

- Chorizo, Shrimp, Mussels and Clams

- Pea Purée, Meyer lemon Aioli

- Padron and Red Pepper Sofrito

- House Made Sangria  

Salad

- Ensalada Verde

- Fennel, Spinach and Arugula

- Goat Cheese, Chopped Egg and Basil

- Marcona Almonds, Sherry Vinaigrette

- Lomas Rioja Rosado

Intermezzo

- Uvas de la Suerta

- 12 grapes for good luck.

- Juve and Camps Brut Cava  

Main

- Braised Short Ribs

- Roasted Garlic, Crimini Mushrooms, Grape Tomatoes, Piquillo Peppers, Spanish Olives and Green Onions

- Creamy Polenta with Herbes and Queso Mahon

- Protos Tinto Fino

Dessert

- Orange Crema Catalana

- Cranberry Compote

- Cinnamon and Sugar Tuile

- Alvear Pale Cream Sherry  

Reservations Required

$110 Per Person + Tax

To RSVP Call TAPAteria at 719-471-8272