Schedule:

7:00 a.m - 10:00 a.m: Race Horse Entries (Speed Office)
11:00 a.m: Fair Office Opens 
12:00 p.m - 4:00 p.m: Culinary. Needlework, Antiques, Art and Agriculture entries to Merchant's Building
6:00 p.m: Fair Office Closes

Animals come into fairgrounds per schedule below
8:00 a.m - 12:00 p.m: Rabbit Weigh-in before penning
8:00 a.m - 12:00 p.m: Poultry/Turkey/Fowl weigh-in before penning 
11:00 a.m - 12:00 p.m: 4-H Club Booth Set-up/ Advisors put up club placing ribbons in booths (Event Center)
1:00 p.m: Jr. Fair Office Opens
3:00 p.m: Swine in Bans
4:00 p.m: Beef, Lamb and Goat Livestock to be in Place
4:00 p.m: Swine Weigh-In (North and South Swine Barn)
4:00 p.m: Lamb/Goat Weigh-In (Lamb/Goat Barn)
5:30 p.m: Dairy Feeder Weigh-In (South Swine Barn)
5:30 p.m: Beef Feeder Weigh-In (North Swine Barn)
6:30 p.m: Steer Weigh-In (North Swine Barn)