Dive into the delicious world of Chinese cuisine with our hands-on cooking class, where you'll learn to craft the perfect soup dumplings (Xiao Long Bao). Guided by our expert chef, this class will take you on a culinary journey, teaching you the skills and techniques to create these delicate and flavorful dumplings from scratch.

Soup Dumplings (Xiao Long Bao) with Vinegar Dipping Sauce

Asian Salad 

Dessert

- Add your favorite Chili Crisp from our Pantry!

What You'll Learn:

Dough Making: Learn how to prepare the silky and elastic dough that forms the base of your dumplings.

Filling Preparation: Master the art of creating a savory and juicy filling with a well-balanced mixture of pork, aromatics, and seasonings.

Broth Gel: Discover the secret to achieving that delightful burst of soup inside each dumpling by making a gelatinous broth.

Folding Techniques: Get hands-on practice in the intricate folding and pleating techniques that give soup dumplings their distinctive shape.

Steaming Perfection: Understand the steaming process to cook your dumplings to tender perfection without losing the precious broth inside.

What to Expect:

Interactive Learning: Work alongside fellow food enthusiasts in a fun and supportive environment.

Expert Guidance: Receive personalized tips and feedback from our experienced chef throughout the class.

Take-Home Recipes: Leave with detailed recipes and step-by-step instructions to recreate soup dumplings in your own kitchen.

Tasting Session: Enjoy a tasting session at the end of the class, savoring the delicious dumplings you've made.

Who Should Attend: This class is perfect for anyone with a love for cooking, from beginners to experienced home cooks looking to expand their culinary repertoire. Whether you're a dumpling aficionado or trying them for the first time, our class will equip you with the knowledge and skills to make soup dumplings like a pro.

Wine and Beer Available for Purchase

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