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8th Annual Harvest Wine And Food Festival

Arts and Entertainment

October 14, 2024

From: Annual Harvest Wine And Food Festival

8th Annual Harvest Wine & Food Festival

Harvest Wine & Food Festival is hosted in WaterColor each October with four days of epicurean excellence that is sure to delight both wine and culinary enthusiasts alike.

The 2024 event will be hosted feature wine dinners, our famous Grand Tasting, a cocktail brunch, and much more. Rated as one of the premier wine and food festivals in the Southeast, Harvest provides patrons the opportunity to sip and savor some of the world’s finest wine and culinary selections.

Schedule:

October 17, 2024

6pm: Perchance Estates at Seagars presented by Stephen & Joan Carter

Join us for an intimate multi-course dinner featuring culinary creations by Chef Fleetwood Covington paired with wines from Perchance Estates and presented by Stephen and Joan Carter.

Cost: $250.00

Location: Seagar's Prime Steaks & Seafood

6pm: Mending Wall Winery and Phifer Pavitt at Vin’tij Food & Wine presented by the Powell Family

Presented by the Powell Family, join us for an intimate multi-course dinner featuring culinary creations by Chef Ignacio Bernal of Vin'tij Food + Wine paired with wines from Mending Wall and Phifer Pavitt.

Cost: $250.00

Location: Vin'tij Food + Wine

AXR Napa Valley at Fonville Press presented by First National Bank

Join us for an intimate multi-course dinner featuring culinary creations by Chef Coleman Jernigan paired with wines from AXR Napa Valley presented by First National Bank at Fonville Press in Alys Beach.

Cost: $250.00

Location: Fonville Press

6pm: Gamba Vineyards & Winery at Wild Olives presented by Carol & Carter Zorn

Join us for an intimate multi-course dinner featuring culinary creations by Chef Chris Trovas paired with wines from Gamba Vineyards and Winery at Wild Olives.

Cost: $250.00

Location: Wild Olives

6pm: William Cole Vineyards feat. Chef Tyler Lyne presented by Setco Services

Presented by Setco Services and 360 Blue, join us for an intimate multi-course dinner featuring culinary creations by Chef Tyler Lyne of Ruche South paired with wines from William Cole Vineyards in a beautiful private home in WaterColor. From the team that brought you Tasting TBL, Chef Lyne's culinary creations are not to be missed.

Cost: $300.00

Location: 73 Western Lake Drive, WaterColor, FL

October 18, 2024

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