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UAPB Studying Sustainable Aqua-based Live Food Strategies for Poultry Industry

Schools and Libraries

March 26, 2025

From: University of Arkansas - Pine Bluff
The School of Agriculture, Fisheries and Human Sciences (SAFHS) at the University of Arkansas at Pine Bluff (UAPB) is studying Artemia franciscana, a species of brine shrimp, as a sustainable and nutritionally rich ingredient for both aquaculture and poultry feeds, Dr. Yathish Ramena, interim assistant dean for Extension and outreach for the School, said. Dr.…

Read more at University of Arkansas at Pine Bluff News