The Kurtz Family Farmstead was started in 1872 by John and Barbara Kurtz. Over the many years the farm has produced corn, soybeans, oats, wheat, beats, and potatoes. In 1985 our on farm market, Kurtz Produce, was created where we started selling a large variety of pumpkins and vegetables to the local community.

Today the farm is owned by the "5th Generation" of Ralph and Diana Kurtz with over 1,400 acres of corn & soybeans, along with 50 acres of fresh vegetables & pumpkins.