The grapes that are used for our wines come only from very small, family operated vineyards in the Monterey Bay region. Each of these vineyards has a unique and inspiring quality that we try to express through our wines. One of the strengths of the Monterey Bay region is its very diverse climate, soil, and culture. This diversity in growers and environmental conditions makes for an expansive array of varietals and styles that can be produced. Here at Myka Cellars we choose to use only vineyards that we believe were grown with a correct balance of environment and varietal. Through this we can create truly expressive and exceptional wine that will capture a sense of place.