History:

The Hopkins County Dairy Festival is an annual celebration of the rich heritage that we have in Hopkins County, as the dairy industry began in the 1930’s and continues to be our number one agriculture enterprise in our community.  It’s a salute to the hard-working dairy farmers and their families, who contribute so richly to our local economy and quality of life in Hopkins County.

Founded in 1959, The Hopkins County Dairy Festival has observed its Golden Anniversary and is now working on its second half century as talented young ladies compete for the crown of Hopkins County Dairy Festival Queen, hot air balloons grace our skies, and cows are still hand milked beneath the shade trees in the milking contest.  The Dairy Festival Parade winds its way down our city streets and a 5K run is hosted for those who really utilize milk in their diets, all building to the naming of the new queen on the night of coronation.

Meanwhile, one of the community’s favorite activities is the State Champion Homemade Ice Cream Contest, that brings folks from far and wide to sample the rich goodness of everyone’s favorite summer delight and decide who is the best ice cream maker in the county!

The Hopkins County Dairy Industry began as early settlers came to this land of opportunity with a family milk cow fastened to the back of the wagon to provide the family with milk, butter and cheese.  She sustained our forefathers and built a foundation that we still enjoy today.  We can only imagine the hardships that fresh churned butter, milk in the cistern and hand cranked ice cream assuaged as the settlers looked forward to a better life.